Nutritional Information and Ingredients
Ingredients
Glucose syrup, 18% mango puree (90% mango, sugar), 9.2% passion fruit cream (sugar, water, invert sugar, fructose, 5% passion fruit, paprika and carrot concentrate, gelling agents (E-406, E-440i-E400ii), preservative (E-202), antioxidant (E-300), flavors), water, vegetable preparation (water, fats and fully hydrogenated vegetable oils: palm kernel, sunflower and turnip in varying proportions, sugar, stabilizers (E460, E466, E420) acidity regulator (E340), MILK protein, emulsifiers (E472b, E472e, E322 (SOY lecithin)), salt, flavor, colorant: carotene), rice flour, modified starch, trehalose*, invert sugar, gelatin, moisturizer (E420), thickeners (E410, E415), emulsifiers (E471, E473), preservative (E202), colorant (E163, E120). *trehalose is a source of glucose.
Nutritional Information and Ingredients
Nutritional Information and Ingredients
Ingredients
Glucose syrup, vegetable preparation (water, fats and fully hydrogenated vegetable oils: palm kernel, sunflower and turnip in varying proportions, sugar, stabilizers (E460, E466, E420), acidity regulator (E340), MILK protein...
Ingredients
Glucose syrup, vegetable preparation (water, fats and fully hydrogenated vegetable oils: palm kernel, sunflower and turnip in varying proportions, sugar, stabilizers (E460, E466, E420), acidity regulator (E340), MILK protein...
Conservation Recommendations
Conservation Recommendations
Keep a
-18ºC
Don't go back to
freeze
Consume
In 24 hours
Where can you find us?
Where can you find us?
Be the one who gets where you want, because you know what you are looking for.
Be the one who gets where you want, because you know what you are looking for.

- El Corte Inglés - Alcampo - Consum - Masymas - La Sirena - El Corte Inglés - Alcampo - Consum - Masymas
Frequently Asked Questions
Frequently Asked Questions
Mochi ice cream is a mochi filled with traditional ice cream. Instead, our Mochi Cream are made with exclusive pastry creams and mousses, designed to surprise. When working with iced cream, we can incorporate natural fruit purees (crushed fresh fruit) and achieve a unique texture. When thawed, the cream becomes soft, fluffy and silky, taking the mochi experience to a whole new level.
Use our search engine to find the nearest store: where to buy.
Yes! Our mochis are gluten-free. None of the ingredients we handle in our facilities have them.
We make a wide variety of flavors, including classics such as mango, coconut and tea macha as well as our Premium range such as Cheesecake, Passion Fruit, Yuzu & Lemon Pie and many more. See the full list in our Flavors page to see the most recent offer.
No, they are not because they contain ingredients of animal origin although we are working on developing a range of vegan flavors.
To enjoy Noku Mochi at its best, we don't recommend refreezing it once defrosted.
Thank you for your interest in adding Moku Mochis to your freezers! You can contact us here.
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Mochi ice cream is a mochi filled with traditional ice cream. Instead, our Mochi Cream are made with exclusive pastry creams and mousses, designed to surprise. When working with iced cream, we can incorporate natural fruit purees (crushed fresh fruit) and achieve a unique texture. When thawed, the cream becomes soft, fluffy and silky, taking the mochi experience to a whole new level.
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Mochi ice cream is a mochi filled with traditional ice cream. Instead, our Mochi Cream are made with exclusive pastry creams and mousses, designed to surprise. When working with iced cream, we can incorporate natural fruit purees (crushed fresh fruit) and achieve a unique texture. When thawed, the cream becomes soft, fluffy and silky, taking the mochi experience to a whole new level.
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Mochi ice cream is a mochi filled with traditional ice cream. Instead, our Mochi Cream are made with exclusive pastry creams and mousses, designed to surprise. When working with iced cream, we can incorporate natural fruit purees (crushed fresh fruit) and achieve a unique texture. When thawed, the cream becomes soft, fluffy and silky, taking the mochi experience to a whole new level.
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Mochi ice cream is a mochi filled with traditional ice cream. Instead, our Mochi Cream are made with exclusive pastry creams and mousses, designed to surprise. When working with iced cream, we can incorporate natural fruit purees (crushed fresh fruit) and achieve a unique texture. When thawed, the cream becomes soft, fluffy and silky, taking the mochi experience to a whole new level.
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Mochi ice cream is a mochi filled with traditional ice cream. Instead, our Mochi Cream are made with exclusive pastry creams and mousses, designed to surprise. When working with iced cream, we can incorporate natural fruit purees (crushed fresh fruit) and achieve a unique texture. When thawed, the cream becomes soft, fluffy and silky, taking the mochi experience to a whole new level.
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Mochi ice cream is a mochi filled with traditional ice cream. Instead, our Mochi Cream are made with exclusive pastry creams and mousses, designed to surprise. When working with iced cream, we can incorporate natural fruit purees (crushed fresh fruit) and achieve a unique texture. When thawed, the cream becomes soft, fluffy and silky, taking the mochi experience to a whole new level.
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- Item A
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Mochi ice cream is a mochi filled with traditional ice cream. Instead, our Mochi Cream are made with exclusive pastry creams and mousses, designed to surprise. When working with iced cream, we can incorporate natural fruit purees (crushed fresh fruit) and achieve a unique texture. When thawed, the cream becomes soft, fluffy and silky, taking the mochi experience to a whole new level.
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Mochi ice cream is a mochi filled with traditional ice cream. Instead, our Mochi Cream are made with exclusive pastry creams and mousses, designed to surprise. When working with iced cream, we can incorporate natural fruit purees (crushed fresh fruit) and achieve a unique texture. When thawed, the cream becomes soft, fluffy and silky, taking the mochi experience to a whole new level.
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